Halal

SAMBAL TUMIS 参岜辣椒 (250G)

SKU: STC-TS-250G

A long traditional favourite! Sambal Tumis can be used to cook almost anything, from vegetables & seafood to rice & noodles. Packaging Size: 250g Country of Origin: Singapore Shelf Life: 1 year in its original store packaging under cool and dry condition. Best consumed within 1 month after opening and keep refrigerate if not in used. Usage: Can be use as a barbecue, grilling, glazing sauce and dipping sauce. Highly recommended for seafood such as prawns, sotong and stingray.

A long traditional favourite! Sambal Tumis can be used to cook almost anything, from vegetables & seafood to rice & noodles.

Packaging Size: 250g

Country of Origin: Singapore

Shelf Life: 1 year in its original store packaging under cool and dry condition. Best consumed within 1 month after opening and keep refrigerate if not in used.

Usage: Can be use as a barbecue, grilling, glazing sauce and dipping sauce. Highly recommended for seafood such as prawns, sotong and stingray.

S$3.20

Ingredients
Allergens Claim

Description

Chillies, Vegetable Oil, Onion, Garlic, Shallot, Sugar, Shrimp Paste (Shrimp, Salt), Dried Shrimp, Candlenut, Lemongrass, Monosodium Glutamate, Spices (White Pepper, Coriander Powder), Fish Sauce (Anchovies, Salt, Sugar), Benzoic Acid (E210).

Allergens Claim

Contains Crustacean, Fish and Tree nuts.
Manufactured on equipments that may also process Peanuts, Sesame, Fish, Crustacean, Soyabeans, Cereals containing gluten, Wheat, Eggs, Milk, Tree nuts, Celery, Molluscs and Mustard seed products.