SPICY SHAO KAO SPICE 烧烤香辣粉 (50G)
The perfect soul to one of the most popular Chinese Street Food-Shao Kao! Tungsan Spicy Shao Kao Powder will add taste and improve the smell of grilled skewers
Packaging Size: 50g
Country of Origin: Singapore
Shelf Life: 6 months in its original store packaging under cool and dry condition. Best consumed within 3 days after opening and keep refrigerate if not in used.
S$3.53
Description
Sesame Seed, Cumin, Chilli Flakes, Biscuit powder, Perilla-seed, Chicken Seasoning Powder{Salt, Maltodextrin, Flavour Enhancer (E621, E635), Cornstarch, Sugar, Chicken Meat and Fat, Permitted Flavouring (Contains Egg, Soy), Soya Sauce (Soy Bean, Wheat, Salt, Maltodextrin, Modified Starch, E621, E917), Palm Fat, Spices}, Monosodium Glutamate, Disodium 5′-Inosinate (IMP); Disodium 5′-Guanylate (GMP), Salt, Black Pepper Powder, Garlic Powder, Ginger Powder, Cashew Nut Powder.
Allergens Claim
Contains Sesame, Egg, Soyabean, Wheat and Treenut.
All food additives used are from Plant, Animal and Synthetic Origin.
Manufactured on equipments that may also process Peanuts, Sesame, Fish, Crustacean, Soyabeans, Cereals containing gluten, Wheat, Eggs, Milk, Tree nuts, Celery, Molluscs and Mustard seed products.
